blondie groups Life is Better with Blondies! Za'atar Swirl Bread Za'atar Swirl Bread Banana Bread-Cream Cheese Pound Cake Banana Bread-Cream Cheese Pound Cake Spiced Meyer Lemon Crinkle Sandwich Cookies


The Crumb : Podcast


Sign up for Bake from Scratch’s newsletter to receive recipes,
how-tos, exclusives, and more from our kitchen to your inbox every week.

  • This field is for validation purposes and should be left unchanged.

Follow us on Instagram

Tag #thebakefeed so we can show your creations on our newsfeed, or in the magazine!

Perfectly sweet and spiced, these Spiced Meyer Lemon Crinkle Cookies need to be on your baking list! Boasting a double dose of Meyer lemon zest and juice, these chewy crinkle sandwich cookies are the ultimate citrusy indulgence. A touch of cardamom and ginger rounds out this crinkle sandwich cookies with sweet heat, and a tangy Cream Cheese Frosting plays up the Meyer lemon’s sweetness. 🍋🍋Grab the recipe at the link in our profile or on our site!
#thebakefeed #bakefromscratch #bakingfromscratch #meyerlemon #crinklecookie #cookies #cookiesofinstagram #bakersofinstagram #cookierecipe #meyerlemoncookies #bakersofig #recipe #recipes #lemoncookierecipe #lemoncookies
Feeling that winter chill and looking for something savory that will warm you up? Try our Beer Cheese Pretzel Tart! Between the soft, chewy pretzel bowl and the irresistible mix of Gouda, Cheddar, and cream cheese, every bite leaves you wanting more. A great recipe to try out for Tart Tuesday! For the recipe, click the link in our bio.
#thebakefeed #bakefromscratch #beercheese #pretzel #tart #savorybaking #instabake #winterbakes  #baking #bakingtime #cheese #tarttuesday
Searching for lovely loaves with a subtle sweetness? Look no further than these delectable Honey Tea Loaves – a perfect fit for an afternoon tea or a mid-morning coffee break. With @valleyfig California Dried Golden Figs mixed in, these loaves can be made year round. No need to wait until fig season! For a booze-free variation with just as much flavor, substitute apple cider for bourbon. Get the recipe at the link in our bio!
Whether you love using dried figs or are new to adding them into your bakes, be sure to stay tuned! @valleyfig will be spotlighting a recipe a month for the next six months, each an example of how to make dried figs a regular part of your baking routine.
#thebakefeed #bakefromscratch #bakingfromscratch #baking #bakingtime #honey #valleyfig #californiagrowers #SunMaidFigs #OrchardChoiceFigs
Bonjour, les pâtissiers! We are keeping our French theme for this week's Baking School with @williamssonoma. This week, @brianharthoffman will share a Strawberry Almond Dacquoise - a meringue cake with a layered twist, inspired by Aux Merveilleux de Fred bakery in Paris, France. Also, learn to master making French macarons from the famed @maisonladuree bakery. Do not miss this incroyable experience! Register at the link in our profile. #thebakefeed #bakefromscratch #bakingfromscratch #bakingschool #baking #frenchbaking #allthingsfrench #dacquoise #meringue (photo: @stephendevriesphoto)
We all could use a light and bright dessert during these cold months of winter. Enter Lemon Curd Tiramisù! In this twist on the Italian classic, ladyfingers are dipped in limoncello-spiked simple syrup and then layered with a creamy, incredibly smooth, and lemony mascarpone filling. Topped with swirls of homemade Lemon Curd, this dessert will be the perfect light and airy reprieve in the middle of a cold, snowy winter. Plus, it comes together in fewer than five steps and can be made the night before you plan to serve it. What more could you want in a simple wintertime treat? Get the link to the recipe in our profile! Find more lemon curd filled favorites in our Jan/Feb issue on sale now!
#thebakefeed #bakefromscratch #bakingfromscratch #lemoncurd #lemondesserts #lemontiramisu #citrusbaking #weekdaybaking #baking #recipes #recipe
This Chocolate-Stout Coffee Loaf Cake balances beautifully between bitter and sweet, with malty Irish stout and rich dark chocolate coming together to create an incredibly decadent and tender treat. Irish stout, known for its creamy notes of coffee, bolsters the flavor of the bitter cocoa powder and slightly sweet dark chocolate incorporated into the batter. To further intensify its rich chocolate flavor, we topped this loaf cake with a crumbly Chocolate Coffee Streusel. Get the recipe at the link in our profile. Want more Baking with Beer recipes? Check out the Jan/Feb '22 issue for other recipes! 

#thebakefeed #bakefromscratch #bakingfromscratch #stoutcoffeecake #bakingwithbeer #coffeecake #quickbread #recipe #recipes #chocolate #chocolatestout