Baking School In-Depth-receive free recipes and tutorials in your inbox each month

Baking class is officially in session! Here for both the seasoned pro and beginning baker, Bake from Scratch brings you Baking School In-Depth, a one-year, baking education series that will deliver custom recipes, invaluable baking lessons, and visual tutorials straight to your inbox every month. Created to empower the home baker, the Baking School In-Depth brings the classroom to your kitchen to help you conquer recipes you never thought were possible.

Baking is truly an art, a combination of both expertly combined ingredients and technique. For success in the kitchen, it’s crucial to master essential baking techniques, but also understand the ingredients you’re working with. At the start of each month, bakers will receive a custom baking lesson. Each module will feature a crave-worthy recipe with a corresponding ingredient breakdown, tutorial, and step-by-step images that demonstrate every technique used in the recipe. Within a year, you’ll accumulate a vast array of skills—from bread to pastry to cake—and graduate as a stronger, more well-rounded home baker armed with better baking knowledge and a collection of 12 epic recipes.

The best part? Baking School In-Depth is free! We’ve even created a Facebook group where you can share your bakes and join the Bake from Scratch baking community (linked here).

For more information, view frequently asked questions about the program.  

Enroll today to join us on this baking adventure!

2022 CURRICULUM

July

August

September:

October

November:

December:

2021 CURRICULUM

2020 CURRICULUM

ON-DEMAND BAKING MODULES

Don’t miss our special Better Baking Academy episodes on our podcast, The Crumb! Find it on your favorite podcast platform.

#betterbakingwithbobs

BETTER BAKING GIVEAWAY!
.
It’s official: this month's lesson of our Better Baking Academy with @bobsredmill is live! We’re kicking off this month’s class with a giveaway of everything you need to succeed at the featured recipe, including Bob’s Red Mill Organic All-Purpose Flour and a baking essentials kit of tools used in this lesson.
.
Entering couldn’t be easier:
🎓 follow @thebakefeed and @bobsredmill
🎓 like this post
🎓 tag a friend in the comment section
.
This month's lesson is all about luscious lamination—that amazing process that creates unbelievably flaky Danish! We’re walking you through each part of the lamination process, from the formative butter block to shaping—pinwheels, kites, and coils. By the time you finish, you’ll be a Danish-baking dynamo! All you have to do to get this month’s lesson is visit the link in our profile and enroll in the academy. It’s totally FREE, and you’ll also be the first to know about upcoming lessons and giveaways.
.
Giveaway closes on October 31, 2020, at 10 p.m. EST. Comment multiple times to increase your chances of winning! Full giveaway details linked in profile.
.
https://bit.ly/3gONNLp #sponsored #betterbakingwithbobs #bobsredmill #thebakefeed #bakefromscratch #betterbakingacademy #bakingclass #bakinglessons #bakersofinstagram #bakestagram #giveaway #sweepstakes #thebakefiles #recipeoftheday #applebaking #danish #fallbaking #autumnbaking
In this month’s lesson of our #BetterBakingAcademy with @bobsredmill, we dive into the power of flour and how it transforms chocolate chip cookies. If you love a good chewy chocolate chip cookie, you’re in luck because editor-in-chief @brianharthoffman takes you through how to make the ultimate chewy cookie from start to finish. Brian also explains the benefits and differences between the six different flour combinations featured in this lesson, which includes Organic All-Purpose Flour, Artisan Bread Flour, Stone Ground Whole Wheat Flour, Cassava Flour, Super-Fine Blanched Almond Flour, and Semolina Flour. You can find all six recipes in the Better Baking Academy section of our website. Now let’s bake some cookies! #sponsored #thebakefeed #bakefromscratch #bobsredmill #betterbakingwithbobs #chocolatechipcookies #recipedemo #bakestagram #bakersofinstagram #thebakefiles
BETTER BAKING GIVEAWAY!
.
It’s official: our fourth lesson of the Better Baking Academy with @bobsredmill is live! We’re kicking off this month’s class with a giveaway of everything you need to succeed at the featured recipe, including Bob’s Red Mill Gluten Free 1-to-1 Baking Flour, Super Fine Almond Flour, Gluten Free Oat Flour, and Coconut Flour and a baking essentials kit of tools used in this lesson.
.
Entering couldn’t be easier:
🎓 follow @thebakefeed and @bobsredmill
🎓 like this post
🎓 tag a friend in the comment section
.
This month’s recipe is a no-fuss, stir-together Gluten-Free Chocolate Cake. Whether you’re new to gluten-free baking or a seasoned pro, this tender baked good will become the gold standard all chocolate cakes are held to. All you have to do to get this month’s lesson is visit the link in profile and enroll in the academy. It’s totally FREE, and you’ll also be the first to know about upcoming lessons and giveaways.
.
Giveaway closes on May 13, 2020, at 10 p.m. EST. Comment multiple times to increase your chances of winning! Full giveaway details linked in profile.
.
http://bit.ly/2qD6Ja2 #sponsored #betterbakingwithbobs #bobsredmill #thebakefeed #bakefromscratch #bakingclass #bakinglessons #bakersofinstagram #glutenfree #bakersofinstagram #bakestagram #giveaway #sweepstakes #thebakefiles #recipeoftheday
BETTER BAKING GIVEAWAY!
.
It’s official: our fifth lesson of the Better Baking Academy with @bobsredmill is live! We’re kicking off this month’s class with a giveaway of everything you need to succeed at the featured recipe, including Bob’s Red Mill Organic All-Purpose Flour, Bob’s Red Mill Medium Grind Cornmeal, and a baking essentials kit of tools used in this lesson.
.
Entering couldn’t be easier:
🎓 follow @thebakefeed and @bobsredmill
🎓 like this post
🎓 tag a friend in the comment section
.
Welcome summer with the brightest blueberry galette you’ll ever taste. Complete with a juicy Blueberry Filling, this rustic galette will be the stunning conclusion to any dinner. All you have to do to get this month’s lesson is visit the link in profile and enroll in the academy. It’s totally FREE, and you’ll also be the first to know about upcoming lessons and giveaways.
.
Giveaway closes on May 28, 2020, at 10 p.m. EST. Comment multiple times to increase your chances of winning! Full giveaway details linked in profile.
.
https://bit.ly/2YSTaT3 #sponsored #betterbakingwithbobs #bobsredmill #thebakefeed #bakefromscratch #bakingclass #bakinglessons #bakersofinstagram #glutenfree #bakersofinstagram #bakestagram #giveaway #sweepstakes #thebakefiles #recipeoftheday
If you’re excited about July’s Better Baking Academy lesson, the video demonstration is here! Editor-in-chief @brianharthoffman walks you through all the steps to successfully create pâte à choux both ways, crunchy Choux au Craquelin with Diplomat Cream and savory, cheesy White Cheddar and Chive Gougères. These two recipes feature @bobsredmill Organic All-Purpose Flour, a protein-packed flour that helps the choux to hold its puffy shape and allows you to achieve pastry perfection. We’ll show you how easy it is to make both of these delicious choux with one adaptable and versatile recipe. Let’s get baking! #sponsored #thebakefeed #bakefromscratch #betterbakingwithbobs #betterbakingacademy #bobsredmill #bakersofinstagram #bakestagram #thebakefiles #pâteàchoux #chouxaucraquelin #gougères
In this month's lesson of our #BetterBakingAcademy with @bobsredmill we transform three of our most popular recipes into gluten-free treats. From a Hummingbird Cake to a Caramelized Banana Bread, each of these recipes stay true to the original recipe, with only the all-purpose flour getting swapped out for a gluten-free alternative. Our editor-in-chief, @brianharthoffman, will show you how easy it is to make some of your favorite recipes gluten free by using Bob's Red Mill Gluten Free 1-to-1 Baking Flour. In particular, Brian is tackling the Hummingbird Cake, showing you how to expertly bake, fill, and frost your cake for dazzling results. You can find this recipe in the Better Baking Academy section of bakefromscratch.com. 
#sponsored #betterbakingwithbobs #bobsredmill #thebakefeeed #bakefromscratch #glutenfree #glutenfreebaking #recipedemo #recipetutorial #bakingvideo #howtovideo #recipeoftheday #bakersofinstagram
How gorgeous are these Key Lime Cream Puffs by @tutti_dolci? Laura took the Choux au Craquelin from our #BetterBakingAcademy with @bobsredmill and gave them a sweet, summery twist! Filled with fresh lime curd and a swirl of mascarpone whipped cream, these puffs are the choux dreams are made of. We've also got Laura Kasavan of @tutti_dolci on the latest episode of our podcast, The Crumb, to talk about all things choux dough, piping and fillings, and how to best customize your puffs. Head to the link in our bio to listen to the new episode! And make sure to check out the recipe for these Key Lime Cream Puffs over on @tutti_doci! https://bit.ly/2xHYzRI #repost #thebakefeed #bakefromscratch #thecrumb #bakersofinstagram #bakestagram #creampuffs #keylime #chouxaucraquelin #bobsredmill #betterbakingwithbobs #bakingpodcast #pateachoux #choux #recipeoftheday
BETTER BAKING GIVEAWAY!
.
We're back with another amazing giveaway for Better Baking Academy with @bobsredmill. This giveaway offers everything you need to succeed at the featured recipe, Chocolate Cream Cheese Pound Cake, including Bob’s Red Mill Organic All-Purpose Flour and a baking essentials kit of tools used in this lesson.
.
Entering couldn’t be easier:
🎓 follow @thebakefeed and @bobsredmill
🎓 like this post
🎓 tag a friend in the comment section
. . .
Our February lesson of the Better Baking Academy with Bob’s Red Mill tackles a humble hero of the baker’s repertoire: the pound cake. Our Chocolate Cream Cheese Pound Cake is a perfect blend of classic excellence and sweet modern improvement. From its crispy, sugared exterior to its soft and tender interior, this cake’s ideal texture comes from Bob’s Red Mill Organic All-Purpose Flour matched with the velvet benefits of cream cheese. We take you through every step of this cocoa decadence, from creaming the butter and sugar to making the silky ganache  finish. Prepare yourself for the ultimate chocolate experience. 

.
Giveaway closes on February 28, 2021, at 10 p.m. EST. Comment multiple times to increase your chances of winning! Full giveaway details linked in profile.
.
https://bit.ly/3oS5Nan
#sponsored #betterbakingwithbobs #bobsredmill #thebakefeed #bakefromscratch #betterbakingacademy #bakingclass #bakinglessons #bakersofinstagram #chocolatecake #chocolate #chocolatepoundcake