Thought to originally hail from the northeastern corner of Italy bordering Slovenia, the Gubana is...
Onion-Poppy Seed Bialys

Onion-Poppy Seed Bialys

Brought to the US by Polish Jewish immigrants in the 1800s, the bialy is now...


Shiny and gorgeously golden, these rolls are more than meets the eye. With a savory...
Cuban Bread

Cuban Bread

Both Tampa and Miami have long fought to be named the birthplace of pan Cubano,...
Honey Buns

Honey Buns

These Honey Buns, inspired by the common grab-and-go snack found in most grocery and convenience stores, are...
garlic breadsticks

Garlic Breadsticks

Doused with melted butter, garlic salt, and Italian seasoning, these tender Garlic Breadsticks pay homage to a...
Cheesy Garlic-Herb Bread

Cheesy Garlic-Herb Bread

This is garlic bread taken to a whole new level. Inspired by the cheesy garlic...
Vanilla Chai Liège Waffles

Vanilla Chai Liège Waffles

Named after the Belgian city they hail from, these Vanilla Chai Liège Waffles have all the...
Cheddar-and-Garlic drop angel biscuits

Cheddar-and-Garlic Drop Angel Biscuits

Similar to those of a seafood chain favorite, these Cheddar-and-Garlic Drop Angel Biscuits are every bit...
fresh corn muffins

Fresh Corn Muffins

Our yeasted Fresh Corn Muffins get a delicious dose of prime summer produce, packed with fresh corn kernels,...




Why We Bake with It:
A classic for a reason, this active dry yeast is the gold standard. 


Why We Bake with It:
It’s just like instant yeast, only better, faster, and more effective. It’s premium instant yeast plus dough strengtheners for better baking made easy.


Why We Bake with It:
Blending the power of Platinum yeast with the flavor of sourdough starter, this yeast brings the best of all worlds.


Why We Bake with It:
This is a tried-and-true instant yeast with an organic perk.


My first 7-strand challah!  Thanks to challahprince for the very easy-to-follow video on his feed.  You can find the recipe I used and my method of forming the strands in the “challoha” tutorial I saved in my Highlights.
We hear you! You're wanting all the apple recipes and we don't blame you. 🍏 Check out this Apple Cinnamon Pull-Apart Bread. When you pair fresh apples with melty butter and sweet cinnamon sugar... magic happens. ✨

Get #recipe at the link in our profile 👉 redstaryeast
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Recipe by: girlversusdough

#apple #cinnamon #pullapartbread #applerecipe #easyapplerecipe #fallrecipe #bakingwithyeast #lesaffre #baking #bread #bakersofinstagram #instabread #fromscratch
’Tis the season for holiday baking—and Platinum Moments, starting with this Cranberry Raspberry Star Bread! @redstaryeast's Platinum Moments is a bake-along series all about creating special memories in the kitchen. They’re continuing this year’s series with @zoebakes, pastry chef and cookbook author, and her beautiful star bread. She begins with an enriched sweet dough and then adds layers of raspberry preserves, cranberries, and almond filling, plus a dusting of confectioners’ sugar. Nothing says “happy holidays” like this showstopper! It’s made with Platinum Yeast from @redstaryeast, so it’s sure to delight (and impress) all your holiday guests. Bake along with Red Star and create just one of many Platinum Moments this holiday season. Get the recipe with the link in profile!
. . . #sponsored #platinummoments #redstaryeast #bakefromscratch #thebakefeed #bread #starbread #breadbaking #bakersofinstagram
Many of you have told me that you're looking forward to trying more homemade bread recipes this year. 🍞🍞🍞 One recipe I always like to start with is a simple no-knead dough made with redstaryeast #ad Bread master zoebakes has an excellent recipe for it-- honestly she is SO GOOD at teaching bread-- and she's going LIVE on her Insta on Weds February 10th at 2pm ET/1pm CT to show us how she makes it. (You can also find it now via the link in my bio.) ❤️ We’ll see how easy it is to take her simple master dough recipe and turn it into creative shapes for every day and special occasions.
If you've ever read any of my bread recipe posts online, you know how much I genuinely enjoy using Red Star Yeast in my baking, especially their Platinum Yeast. 🥪🥖🥨🥐🥯 Why not use this time at home to learn how to make something new with their premium yeast?! Get their recipes, get inspired and start creating your own #PlatinumMoments Follow redstaryeast because with each new season comes a new recipe and opportunity to have fun in the kitchen. 🥰 #PlatinumYeast #RedStarYeast #RedStarPartner
Here’s how that 10-strand round #flowerchallah turned out!  Check out my Reel from yesterday to see how I shaped this.  As always, the recipe for the challah is on my blog (link in profile).

Hope you are having a good Sunday! 🌸 🍞
This is the same loaf from the Reel that I posted yesterday.  I was pleasantly surprised by how high it baked up, but I guess the whole twisting the ends together and tucking them under did the trick!

I purposely underbaked this one a tad because I know the friend I gave this to prefers a softer crust.  All those pale seams make me sad though, haha.  Does anyone have any tips on other ways to produce a softer crust?
Need a side for dinner tonight? Whether you’re having pasta, soup, or roasted chicken, these light and fluffy rolls are the perfect pair!

All #recipes linked in profile 👉redstaryeast 
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Red Star recipe. 📷  by missnthekitchen

#dinnerrolls #angelrolls #homemaderolls #bakingwithyeast #lesaffre #baking #bread #kitchenbowl #homemade #bakersofinstagram #instabread #fromscratch #bakingday