Bring on the Bundts! Our Best Fall Bundt Cakes

Italian Cream Bundt Cake

6. Italian Cream Bundt Cake 

This cake delivers the same flavors as its three-layered cousin in a super moist, sugar-dusted package. It’s Italian Cream Cake, simplified. For more recipes like this, get our One-Layer Cake Special Issue

Mexican Chocolate Bundt
7. Mexican Hot Chocolate Bundt Cake 

These ringed cakes get their name from the molded pans they’re baked in and can take practically any form and flavor—there’s no official Bundt recipe. Dive into our Mexican Hot Chocolate Bundt Cake. Ancho chile gives this chocolate cake a rich heat. Like more spice? Add an extra teaspoon of the ground chile pepper.

Cinnamon Sugar Doughnut Bundt Cake

8. Cinnamon Sugar Doughnut Bundt Cake

Cider gives this cinnamon sugar doughnut bundt cake its robust apple flavor. To get the full effect, be sure to reduce the cider until it is thick like syrup.

Chocolate Bundt cake

9. Peanut Butter and Chocolate Swirl Bundt Cake

We (literally) put a spin on the classic Bundt by swirling peanut butter and chocolate into the batter in this crowd pleasing cake.

Chocolate Bundt Cake

10. Double Chocolate Spice Bundt Cake 

This Double Chocolate Spice Bundt Cake gets an undertone of warm, cozy spice from chai tea-infused milk. Just one slice will have the chocolate lover in your life begging for more!

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