Bakeries

Croissants

A Pastry Master’s Croissant Picks from Around the World

In our new March/April 2018 Issue, cookbook author Cenk Sönmezsoy takes us through everything you need to know about the essential croissant. Find his favorite croissant...
Edd's Must-Hit London Spots

Edd Kimber’s Must-Hit Bakeries, Bars, and Food Shops in London

Edd Kimber, our favorite in-the-know brit and new contributing editor, shares his must-hit spots in the capital city. Look to these great finds when...
Sister Pie

Sister Pie: Detroit, MI

by Tracie McMillan  With Midwest roots and a Brooklyn inflection, bakery Sister Pie brings a new kind of sweet to Detroit. Find Sister Pie founder...

Mmmmm Montreal: A Bakery Crawl of Canada’s Pastry Mecca

by Gabriella Gershenson If your personal mantra is “Will Travel For Food,” this Quebecois city is packed with destination bakeries well worth the trip One of...
Mah-Ze-Dahr Bakery

Mah-Ze-Dahr Bakery: New York, NY

By Jamie Feldmar Banker-turned-baker Umber Ahmad is rewriting the bakery rules. Mah-Ze-Dahr isn’t like a lot of bakeries. To start with, there’s the name. Mah-Ze-Dahr is...

Insider’s Guide to the Best Bakeries in San Francisco

by Jenn Yee Baker, pastry lover, and rock star Instagrammer Jenn Yee shares her picks on where to find the city’s sweet spots. For Jenn’s Lavender...

Little Flower Candy Co.: Pasadena, CA

Founder Christine Moore and head baker Cecilia Leung share the story of their beloved neighborhood cafe, Little Flower Candy Co. Even though SoCal darling Christine...
Bakery Lorraine: San Antonio, TX

Bakery Lorraine: San Antonio, TX

By Stephanie Burt Photography by Nick Simonite  Expansive with high ceilings, light-filled and airy, Bakery Lorraine is much more California cool than you might expect to...

Blue Dog Bakery and Cafe: Louisville, KY

by Sarah Baird  After almost two decades, Blue Dog Bakery and Café is still finding ways to deepen its roots.  The letter “B” really hits a...
Back In The Day Bakery: Savannah, GA

Back In The Day Bakery: Savannah, GA

by Sophia Jones Self-taught and unabashed American bakers Cheryl and Griffith Day serve up feel-good Southern soul from Savannah, Georgia’s Back in the Day Bakery. Cheryl...