Le Gibbasier
A French bread from Provence, our Le Gibbasier is flavored with anise, candied orange peel, and orange blossom water. Cut and shaped to resemble...
Honey Pear Loaf
The perfect sweet finish to an autumnal evening, this pear-packed honeyed loaf has a decadent, fluffy texture due to a boost from Platinum® Yeast...
Summer Squash Flatbreads
Celebrate the summer squash harvest with these delectable savory Summer Squash Flatbreads, made instantly tangy with a boost from Platinum® Instant Sourdough Yeast from...
Cherry Almond Sweet Rolls
Twisted and swirled with a concentrated cherry-almond filling, these Cherry Almond Sweet Rolls get their luxurious texture from Platinum® Yeast from Red Star®.
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Feta Cheese Rolls
Platinum Yeast® from Red Star® helps these Feta Cheese Rolls achieve its superior fluffy rise, making it the perfect pillowy bed for the aromatic...
Herbed Pain d’épi
This Herbed Pain d'épi has all the rich texture and sourdough flavor without the need for a homemade starter thanks to Platinum® Instant Sourdough...
Almond Cranberry Wreath
This celebratory Almond Cranberry Wreath gets its tender, pillowy texture from Platinum® Yeast from Red Star®, the go-to yeast for baking success every time.
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Sourdough Pumpkin Rolls
Sourdough elevates these soft pull-apart Sourdough Pumpkin Rolls by imparting deeper, heightened flavor and an even fluffier, chewier crumb. And it’s all thanks to...
Tomato Sourdough Focaccia
Boasting caramelized edges, a chewy crumb, and a topping of rosemary and juicy tomatoes, our Tomato Sourdough Focaccia will turn this season’s tomato harvest...
Honey-Molasses Brown Bread
Inspired by the bread offering from a chain restaurant better known for its cheesecake, these perfectly portioned Honey-Molasses Brown Bread loaves take classic flavors...
