Cookbooks

cookbooks

On the Shelf: New Cookbooks for Bakers

Use this year’s spring cleaning to make room for these new baking classics.  The Fearless Baker (Rux Martin/Houghton Mifflin Harcourt, 2017)  by Erin Jeanne McDowell Tackling the...
White Chocolate Pound Cake

Baking Wisdom by the Pound: New Cookbook Ultimate Pound Cakes

Editor-in-Chief Brian Hart Hoffman shares his excitement for his mother’s new book, Ultimate Pound Cakes: Classic Recipe Collection. What a perfect day to announce the...
Browned Butter Hummingbird Coffee Cake

Introducing Bake from Scratch: Volume Two

Our editor-in-chief, Brian Hart Hoffman, announces the arrival of his annual cookbook and shares some of his favorite (and exclusive!) recipes from the book.  I’m...

A Summer Preservation Primer with Sarah Owens

Capture the best of summer’s produce with a little help from Sarah Owens, gardening guru and author of Toast & Jam. Find recipes from Sarah...
Yossy Arefi Interview

Baking with the Seasons: An Interview with Yossy Arefi

Yossy Arefi uses nature as her baking guide year-round. In her cookbook, Sweeter off the Vine (Ten Speed Press) and her award-winning food blog, Apt. 2B...

BakeClass is in Session with Anneka Manning

You may not have the time or funds to enroll in pastry school, but Aussie baking instructor Anneka Manning’s latest cookbook will turn your...
Spring Cookbooks

On the Shelf: Our Spring Kitchen

From sweet cookie sandwiches to pizza perfection, this collection of fresh reads leaves no culinary stone unturned. (clockwise from top) 1. Tartine All Day by Elisabeth Prueitt Though...
Molly Yeh | Molly on the Range

The Molly Yeh Way to Bake

Molly Yeh's award-winning blog my name is yeh challenges the traditional with personal anecdotes, cultural education, and-oh yeah-amazing recipes. Now with her debut cookbook, Molly on...
food52

Baking with Food52

After much anticipation, the food mavens behind Food52 have released their very first baking cookbook—and we hope there will be many more. Check out our...

On the Shelf: The Bread Baker’s Library

Baking bread demands patience and understanding. This collection of books for home bread bakers, written by seasoned pros, will help you understand the magical...