Features

Irish Cheddar White Soda Bread

  The grand symbol of Ireland’s baking, Irish soda bread is defined not by the baking soda but by the soft white wheat that grows in Ireland. Low in gluten and protein, the...

We’re Bringing Ireland to You on IGTV!

Join us over on our Instagram for a little taste of Ireland! Our editor-in-chief, Brian Hart Hoffman, is demonstrating how to make some of...

Chocolate-Cherry Browned Butter Sandwich Cookies with Whiskey Buttercream

These browned butter cookies are jam-packed with chocolate and dried tart cherries cooked in Irish whiskey, and we didn’t stop there— there’s also Irish...

In the Kitchen with Shane Smith

Shane Smith has made his culinary contributions in the kitchens of famed Irish restaurants, revealing pastry creations that expand and elevate traditional Irish recipes....

The Best Irish Spirits for Baking

From extra stout beer to premium Irish whiskey and rich Irish cream liqueur, the Emerald Isle is home to some of the most premium...

Gin-Lemon Tart with Strawberries

A decent dose of crisp, dry Irish gin helps balance out the sweetness and heighten the zest of this lemon tart with a crumbly...

5 Crave-Worthy Recipes from our New Bread 2020 Special Issue

This year, seasoned bread bakers and newcomers alike have ventured into new baking territory. To those celebrating new creative outlets and those looking to...

The Best of Summer and Cream

It’s hard to beat the classic combination of fruity desserts and cool whipped cream in the warmer months, and that iconic pairing of sweet...

Almond Plum Tart

Perfect for summer, this simple tart features a creamy almond filling studded with fresh plums and topped with an almond cream topping that bakes...

Irish Cream Cake

County Cork’s misty seaside cliffs and rolling green pastures are home to the cows that make some of Ireland’s best Irish cream. After meeting the...