Homemade Peanut Butter Cups
Did you know you can make Homemade Peanut Butter Cups? Coconut oil and honey create a healthier version of your favorite peanut butter and...
Upgrade Your Holiday Baking with Swans Down® Cake Flour
Since 1894, great bakers have agreed that there’s no substitute for Swans Down® Cake Flour. For perfect cakes, cookies, muffins, and more, nothing...
Homemade Peanut Butter Cups
Did you know you can make homemade peanut butter cups? Coconut oil and honey create a healthier version of your favorite peanut butter and...
Dark Chocolate Crunch Bars
Looking for something that is crunchy and sweet? We've got your must have recipe. These Dark Chocolate Crunch Bars have a texture from the...
Banana Bread Bonanza
Join us on Instagram this week as our editor-in-chief, Brian Hart Hoffman, makes a new banana bread recipe each day in our Banana Bread...
French Crullers with Citrus Glaze
Crullers are one of the many delicious offshoots of pâte à choux, the versatile French pastry dough that you cook twice, once on the...
Royal Icing
Confectioners’ sugar, meringue powder, water, and extract are the only ingredients needed to make royal icing, a baker’s number one tool for making edible...
Master Instagram Sensation Lauren Ko’s Piecrust Design
One of our 2018 Baker's Dozen and an overall smash Instagram sensation, Lauren Ko is known for turning out some of the most original...
Apple Butter
Hallmarks of Appalachian cooking include heartiness, resourcefulness and deep-seated tradition. No other dish resonates like the apple stack cake, typically made with warm spices...
Schermer Pecans Giveaway Rules
Schermer Pecans GIVEAWAY RULES
Sponsor: (“Sponsor”)
Sweepstakes Overview: To participate, users need to follow @thebakefeed and @schermerpecans (“the sponsor”) and tag a friend in the...