Cheddar Pecan Scones
Packed with sharp Cheddar cheese with a kick of black pepper, these Cheddar Pecan Scones are just as at home on the breakfast table...
Double Gingerbread Scones
Our Double Gingerbread Scones earn their double gingerbread title from the twofold dose of ground and candied ginger in the dough. We also added...
White Chocolate-Peppermint Sweet Rolls
If you’re on the hunt for the ultimate holiday breakfast, look no further than these pillowy sweet rolls. The white chocolate chunk, crushed peppermint,...
Champagne-Poached Pear Muffins
We’re taking poached pears to a whole new level with these Champagne-Poached Pear Muffins. Studded with Bosc and Anjou pears, these tender muffins feature...
Persimmon Scones
The floral sweetness and spicy undertones of persimmons really sing in these extra-tender cinnamon-scented scones, brimming with fresh pieces of the fruit. A maple...
Banana Hazelnut Cake
Your go-to banana bread recipe just got a major upgrade! This fluffy cake has the delicious texture you’ve been searching for and is topped...
Pumpkin Spice Muffins with Pecan Streusel
Get your pumpkin fix with these hearty Pumpkin Spice Muffins with Pecan Streusel. Pumpkin purée makes these muffins extra tender, but it's that crunchy...
Apple Muffins
Bake these fluffy Apple Muffins for a quick breakfast on the go or a midday snack. The pumpkin spice streusel topping will keep you...
Chocolate Chip Zucchini Bread
Shredded zucchini gives this Chocolate Chip Zucchini Bread an extra tender crumb and a light, earthy flavor, while chocolate chunks in the batter and...
Mini Tropical Banana Bread
A bite of these Mini Tropical Banana Bread loaves takes you on an island flavor getaway. Sweet pineapple, chewy coconut, and a tangy burst...
