Norwegian Julekake
In our babka-inspired take on Norwegian Julekake, we replaced the raisins with rehydrated cranberries. Instead of mixing the cranberries in with the dough, we...
Our Holiday Baking Standouts
Bring some twinkle to your holiday baking with these star recipes. From eggnog bourbon layer cake and spiced fruitcakes to decadent bars and festive...
Figgy Duff
Originating from Newfoundland on the Canadian East Coast, this traditional steamed bread pudding derives its eclectic name from two old Cornish colloquialisms: “figgy,” a...
Stollen
This buttery yeast bread is a German Christmas classic. Studded with rum-spiked dried fruit and filled with homemade marzipan, meet your new holiday addiction.
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Panettone
Sweet and bready with a hint of rum, this mile-high Italian take on fruitcake may just become your new favorite. For perfect browning, be...
8 Days, 8 Baked Goods: Your Hanukkah Baking Plan
Happy Hanukkah! We have eight sweet (and savory) takes on traditional Hanukkah baked goods, from challah to rugelach, one for each night of the...
Small Challah Buns
Replace your go-to breakfast rolls with these individual buns, a challah twist on the traditional French raisin brioche, or pain aux raisins. Look to...
Cranberry Kringle
It might take a few days (yes, really) to make a perfect Kringle, but with its irresistibly flaky outer pastry surrounding a tasty blend...
Bake Black Friday Breakfast Before Hitting Stores
Before heading out to brave the Black Friday sales, bake some of these delicious breakfast recipes. From coffee cakes to sweet rolls, find everything...
Spiced Cranberry Scones
These moist and tender spiced cranberry scones from Rebecca Firth (DisplacedHousewife) are a great make-ahead holiday breakfast. Simply prepare all the way up until...