Breads

This tightly woven Pumpkin Date Babka is visually impressive, and braiding the dough to create the design is easier than you think. The tender...

Filled with cinnamon and sprinkled with a fine coat of vanilla bean-speckled sugar, these triple vanilla scones shine with the warmth and sweetness of...

Our chocolate-filled take on this traditional bread would make any Jewish grandmother proud. Don't miss our Babka Like A Boss article for even more ways to...

Combining the visual beauty of holiday wreath bread with the fruit- and brandy-laced flavor of stollen, these stollen wreaths have nutty grated marzipan and a...

A hearty trinity of rye, whole wheat, and bread flours forms a flavorful dough while oats and seeds become aromatic mix-ins and a crunchy...

Our favorite holiday quaff imbues these babka knots with warm notes of nutmeg and velvety vanilla custard. For an extra dose of holiday decadence,...

Whether you slather it in butter or use it to soak up the last of your gravy, bread is an essential part to any...

Is there any roll that sets the scene for a convivial holiday dinner better than a breadbasket piled high with buttery Crescent Rolls? If...

We infused this dough with a light amber ale because it offers subtle notes of toasty malt and sweet citrus that balance out the...

We added golden raisins and Lady Grey Tea Jelly to the standard currant bun, a sticky, sweet treat often enjoyed at teatime. Proof the...