Our Best Carrot Cake
Our top carrot cake recipe, brimming with raisins, walnuts, carrots, and crushed pineapple then slathered in cream cheese frosting, is as timeless as it...
Natural Strawberry Cake with Browned Butter Frosting
If there were a cake that embodied springtime, the Natural Strawberry Cake with Browned Butter Frosting would be it: pretty (in pink) and perfect...
Milk Chocolate Layer Cake
There’s no shortage of chocolate cake recipes, but this two-layer beauty transcends comparison. A pure incarnation of rich milk chocolate flavor, our tender-crumbed cake...
Tahini Cake with Orange Buttercream Frosting
We can't get enough of tahini lately, so this tahini-packed cake is right up our alley. Tahini gives this tender cake a nuttiness that's...
Limoncello Meringue Cake
Like a grand shortcake, this meringue-topped split cake looks decadent but is simple to make. The cake’s soft texture absorbs the juices from the...
Tiramisu Layer Cake
Our Tiramisu Layer Cake riffs on the Italian classic. We kept our favorite familiar elements—Mascarpone Filling and coffee syrup—and added a few new surprises,...
Peanut Butter Cake
Great for occasions when you don’t want to pull out your stand mixer, this dense cake is a birthday classic—especially when coated in our...
One-Layer Gingerbread Cake
A generous portion of minced fresh ginger is folded directly into the cake batter of this stunner. Swoopy Meringue Frosting gives it the whimsical...
Spiced Prune Cake with Lemon-Buttermilk Frosting
This Spiced Prune Cake is a revelation of dried fruit, spice, and citrus-kissed buttermilk frosting. Our recipe makes the most of the intense flavor...
Chocolate Biscuit Cake
We took inspiration from the Royal chef for our take on the Queen’s all-time favorite cake, but used milk chocolate for a smoother base...