Spiced Mulled Wine Pear Cake
With whole poached pears rising up like regal statues, this Spiced Mulled Wine Pear Cake is a conversation starter. It may seem like an...
Cranberry Citrus Coffee Cake
This zesty cake is as merry and bright as they come. With lemon and orange zest in the batter and the Walnut Streusel, and...
Dark Chocolate Sheet Cake with Peanut Butter Frosting
The classic pairing of chocolate and peanut butter is back and more indulgent than ever. In this Dark Chocolate Sheet Cake with Peanut Butter...
Heilala Coffee Cake with Streusel Topping
Erin Clarkson of the blog Cloudy Kitchen, a Kiwi expat living and baking in New York City, knew she wanted to take on a...
Gingerbread
This dense, spice-packed gingerbread is ready for the holidays. We like our gingerbread the old-school way, topped with homemade whipped cream, but it’s flavorful...
Molasses Toffee Apple Upside-Down Cake
Fall spice takes center stage in this showstopping upside-down cake. Cooking the apples in molasses and brown sugar lends deep caramelized notes, and a...
Cinnamon Persimmon Cake
You can take our word for it that this Cinnamon Persimmon Cake needs to be part of your Thanksgiving spread! It's got an unbelievably...
Cannoli Sheet Cake
Embedded with dark chocolate chunks and topped with an ethereal ricotta icing, this sheet cake is a delicate, soft take on the crunchy Italian...
Pear Butter Cake
Like most gâteaux crafted by French home bakers, this rustic Pear Butter Cake is made extra tender with Président® butter. It’s elegant yet simple...
Maple-Pecan Apple Cake with Maple Buttercream
To give this cake a richer maple flavor, we used Grade B maple syrup, which has a stronger profile than Grade A.
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