Chocolate-Orange Marble Pound Cake
Orange and chocolate are the perfect pairing, and this Chocolate-Orange Marble Pound Cake offers proof positive. Half the batter is packed with aromatic orange...
Figgy Pudding Roulade
For a fun spin on a classic holiday bake, we’ve united sticky, sweet figgy pudding and a showstopping roulade to create a festive Figgy...
Pear-Almond Olive Oil Cake
All you need is a single pear to create the beautiful fanned design on top of this stunning Pear-Almond Olive Oil Cake, and it’s...
French Apple Cake
Layer upon layer of apple slices meld with a custardy cake batter spiked with spiced rum in this French Apple Cake that is inspired by the classic...
Kuchen de Migas
A hybrid of Chilean and German descent, Kuchen (the German word for “cake”) de Migas (the Spanish word for “crumbs”) has a generous spiced...
Fig and Vanilla Bean Upside-Down Cornmeal Cake
A toothsome, crunchy cornmeal cake and velvety caramelized fig bottom layer combine to create a dessert that triumphs in both texture and taste.
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Peach Streusel Snack Cake
This Peach Streusel Snack Cake has it all: sweetness from the peaches, tang from the sour cream, and just the right amount of crunch...
Our Best Tropical Baked Goods
Aruba, Jamaica, ooh we want to bake ya. From mango to coconut and passion fruit to pineapple, tropical fruits have a way of transporting...
Berries & Irish Cream Coffee Cake
Like your coffee cake with a little kick? Irish cream liqueur gives this Berries & Irish Cream Coffee Cake, brimming with strawberries, blueberries, and blackberries, an extra-fluffy crumb and rich...
Reine de Saba Cake with Grand Marnier Whipped Cream
One of Julia Child’s favorite desserts, this cake has a biblical namesake, the Queen of Sheba, but is often called “fallen soufflé cake.” We...
