Cakes

Chocolate Buttercream Cake

This cake may be based on the classic 1-2-3-4 cake, but it’s anything but basic! Much like pound cake, the 1-2-3-4 cake gets its...

Basic 1-2-3-4 Cake

Much like pound cake, the 1-2-3-4 cake gets its name from the proportions of its base ingredients: one cup of butter, two cups of...

Hazelnut Crêpe Cake

This cake’s decorative garnish is toasted hazelnuts dipped in caramel and hung to allow the streams of sugar to harden. You can’t go wrong...

Tastes Just Like Wedding Cake

The name says it all—the indulgence of wedding cake without having to actually go to a wedding. The only marriage here is between your...
Cocoa-Stout Cake with Malted Buttercream on white marble sliced

Cocoa-Stout Cake with Malted Buttercream

Beer isn’t just for drinking. Add your favorite brews to these fall recipes for a little extra oomph. Chocolate, stout, and malt are a stellar...
Pumpkin Cake with Browned Butter Streusel on dark surface

Pumpkin Cake with Browned Butter Streusel

This single layer Pumpkin Cake with Browned Butter Streusel is the essence of fall. The brown butter gives it a subtle caramel depth, while...
Mexican Chocolate Bundt

Mexican Hot Chocolate Bundt Cake

Our Mexican Hot Chocolate Bundt Cake gets its rich heat from ancho chile pepper. Like more spice? Add an extra teaspoon of the ground...
Nejla’s Yogurt Dessert on blue plate

Nejla’s Yogurt Dessert

Nejla Orgen serves up traditional Turkish pastry in her new home of Auburn, Alabama as a nod to her old home in Turkey. Nejla’s...

Pecan Crumble Coffee Cake

Passed down from generation to generation, cast-iron skillets are an heirloom tool destined for more than just cornbread and cobblers. Using a cast iron...
Pear Almond Cake

Pear-Almond Cake

This rich, almond cake is a showstopper perfect for dinner parties. Yet, it’s so easy you can whip up this pear almond cake for...