Polish Babka
Polish babka is traditionally a round yeasted cake and, thus, destined to end up in the shape of NordicWare's brilliant Anniversary Bundt Pan. Golden raisins,...
Chocolate Avocado Oil Cake with Chocolate Frosting
A simple stir-together chocolate cake gets a decadent update with La Tourangelle Avocado Oil. The buttery avocado oil complements the intense cocoa flavor while...
Chocolate Guinness Cake with White Knight Frosting
This is a sophisticated cake full of cheer by Zoë François of Zoë Bakes. It's a celebration of Ireland’s love of chocolate and spirits.
Follow Zoë: zoebakes.com | @zoebakes
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Vanilla Bean Berry Pound Cake with Sour Cream Vanilla Glaze
Heilala Vanilla brings a warm richness to this berry-studded loaf cake that's perfect for summertime. With a soft, tender crumb, bursts of berry flavor,...
Italian Cream Bundt Cake
There’s not much better than a buttery Bundt cake, and that goes for this Italian Cream Bundt Cake made with rich, golden butter from...
Marmalade Pudding
This Marmalade Pudding by Edd Kimber (blogger behind The Boy Who Bakes) is about as traditional as it gets when it comes to old-school British...
Pecan-Peach Pound Cake
A springtime favorite, this Pecan-Peach Pound Cake is studded with fresh, juicy peaches and premium Schermer Pecans. The Schermer Pecans lend a nutty, rich...
Cherry Ricotta Cake
Spring just got sweeter with this deliciously cool and creamy Cherry Ricotta Cake. Crafted using whey and milk for a clean and fresh flavor,...