Pecan Pinwheels
Uniting the rich flavor of smooth, buttery shortbread and nutty pecans in one mesmerizing swirl, these cakey Pecan Pinwheels are then coated in sugar...
Macaroon Brownies
Gooey and chewy coconut macaroon meets fudgy rich brownie in this Macaroon Brownies mashup. A combination of cocoa powder and melted bittersweet chocolate gives...
Ashley Mac’s Pumpkin Snickerdoodles
Ashley McMackin, co-founder of Ashley Mac's, shares one of her favorite fall recipes with us: a pumpkin spice spin on the classic snickerdoodle -...
Leftover Candy Compost Cookies & Bars
When the dust settles after All Hallows’ Eve, you’ve probably got more candy than you know what to do with. Consider these Leftover Candy Compost Cookies...
Mocha Rugelach
These light and flaky pastries, popular among American and European Jews, get a rich chocolate espresso filling for a twist on the jam-filled classic....
Spiced Apples & Cream Crumb Bars
Our layered Spiced Apples & Cream Crumb Bars are brought to new levels of creaminess with sweetened condensed milk. Lending a harmonious balance of...
Chocolate Chip Cookie Cups
Made with aromatic Heilala Pure Vanilla Bean Paste and Heilala Pure Vanilla Extract, these Chocolate Chip Cookie Cups are the best way to get...
Layered Cherry Basque Bars
A loving tribute to the French gâteau Basque, these bars offer all the exquisite pleasures of the original with that custard powder twist.
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Snickerdoodles
If you’ve been searching for the ultimate snickerdoodle, congratulations! You found it. An enduring cookie classic, our Snickerdoodles recipe is the pinnacle of chewy,...
Chocolate Coconut Alfajores
A Latin American favorite, alfajores feature a thick layer of dulce de leche sandwiched between two crumbly butter cookies sprinkled with coconut flakes. A final...
