Cookies & Bars

Spiced Chocolate Chunk Oatmeal Cookies

For Thalio Ho, the award-winning blogger behind Butter and Brioche, these Spiced Chocolate Chunk Oatmeal Cookies have become a winter rite of passage over...

Our Top Fall Recipes from our Holiday Cookies 2018 Special Issue

We're seriously craving cookies now that our Holiday Cookies 2018 Special Issue is out. While this issue is filled with fresh holiday recipes, we've...

Salted Caramel Thumbprint Cookies

Rolled in sparkling sugar and filled with Salted Caramel Sauce, these bourbon-pecan thumbprint cookies by Laura Kasavan are the epitome of cookie bliss! Find more...

Fig and Dark Chocolate Chunk Walnut Cookies

We gave the chocolate chip cookie a killer autumn update: dried figs, rich dark chocolate, and toasted walnuts. One last sprinkle of flaked sea...

Spiced Chinese Almond Cookies

These Spiced Chinese Almond Cookies by Rebecca Firth are your new favorite holiday cookie that you didn’t know you needed. The classic, crisp Chinese...

Spiced Brown Butter Muscovado Sugar Cookies from The Cookie Book

Introducing your new baking book obsession: The Cookie Book. The brain child of Rebecca Firth (of DisplacedHousewife and one of our favorite baking resources) this...

Salted Caramel Snickerdoodles

This recipe from Erin Clarkson of the blog, Cloudy Kitchen, is inspired by one of her favourite cookies in the town where she went...

Snickerdoodle Sablés

A sophisticated spin on the classic American cookie, this recipe delivers the buttery cinnamon flavor you love in a crumbly French shortbread. Instead of...

Oatmeal Chocolate Chip Cookies

In our new Retro Redo column, we take a beloved heirloom recipe and add our twist on the classic. This time around, reader Sydney Viel...

Browned Butter Apricot Blondies

The blondie—that golden, caramelized bar that verges on butterscotch bliss—was begging for a tangy-sweet swirl of Apricot Jam. We obliged, stirring in a hefty...