Pies & Tarts

Bourbon Pecan Galette

Bourbon Pecan Galette

Sticky and sweet, with the perfect amount of crunch, this Bourbon Pecan Galette from our Digital Editor Stephanie Welbourne Steele is the holiday remake...
turtle brownie pie

Turtle Brownie Pie

Combining the pleasures of a molten brownie with a flaky piecrust, this Turtle Brownie Pie is a masterclass in decadence. Finished with a rich pour of...
Root Vegetable Tarte Tatin

Root Vegetable Tarte Tatin

Balancing upon a knife’s edge of savory and sweet, this gorgeous Root Vegetable Tarte Tatin blends the earthy flavor of root vegetables with a sweet-tart sherry vinegar-spiked...
Creamy Spinach Galette

Creamy Spinach Galette

Fresh baby spinach and an aromatic cheesy crust prove a winning combination in our Creamy Spinach Galette. And, if you're looking for more shareable...
Bakewell tart

Bakewell Tart

Fans of frangipane, rejoice: this Bakewell Tart is the dessert for you! For a sweet spin on this classic British recipe, we used purple-hued...
Frozen German Chocolate Tart

Frozen German Chocolate Tart

What happens when a coconut-and chocolate-laden classic becomes a tart? This Frozen German Chocolate Tart! Magic in the making. Toasted pecans and flaked coconut are studded throughout...

Spiced Honey-Oat Pie

This richly spiced oat pie is like a nut-free take on the classic pecan pie. A gooey oat-packed filling is poured into an aromatic...
Brown Sugar-Peanut Pie

Brown Sugar-Peanut Pie

Why do pecans get to have all the fun? This Brown Sugar-Peanut Pie is a cinch to stir together with ingredients you likely already have in your pantry....

Walnut Tassies

These buttery, bite-size roasted walnut oil pastry crusts are packed with a sweet walnut filling. While the toasted nuts are key, La Tourangelle Roasted...

The Ultimate Mississippi Chocolate Mud Pie

Sabine Venier's new cookbook, The Chocolate Addict's Baking Book, called to me from the moment I read the title. Sabine is the baking blogger...
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