Ditch the store-bought box of chocolate, and celebrate Valentine’s Day with a decadent dark chocolate dessert. Whether showing love to yourself or someone else, the best way is with a gift baked from scratch. From a deep dark chocolate rendition of red velvet cake and brownies layered with caramel filling and to melt-in-your-mouth Double Chocolate Macaroons and a rich chocolate tart brimming with almonds, be prepared to dive into the guiltiest of pleasures.
Perfectly chewy and coated in confectioners’ sugar, these Chocolate Crinkle Cookies by Shiran Dickman (@shiran_dickman) of the blog Pretty. Simple. Sweet. are the ultimate fudgy chocolate cookies. For more decadent cookie recipes, order the Holiday Cookies Special Issue co-produced with feedfeed.
This cake gets an undertone of warm, cozy spice from chai tea-infused milk. Just one slice will have the chocolate lover in your life begging for more!
These truffles double down on the Biscoff flavor with alternating layers of Cookie Butter Ganache and straight cookie butter. Made with semisweet chocolate, these confections will be the first to disappear.
When you take the first bite of one of these macaroons, you will be astonished at the chocolaty flavor that comes through. They remind us of a fudge brownie crossed with a classic coconut macaroon. These are for the chocolate lovers!
Like a grown-up version of the popular Almond Joy candy bar, this tart from food writer Ben Mims balances almonds and sweet chocolate with plenty of salt and toasted coconut.