Crazy for Coconuts

Our Pantry Picks: These coconut products are our tried-and-true go-tos.

  1. Bob’s Red Mill Coconut Sugar

Made from the nectar of coconut palm tree blossoms, this white or brown sugar substitute has a mellow caramel flavor.

2. Thrive Market Organic Coconut Flour

Dehydrated, very finely ground coconut meat gives this gluten-free flour its signature texture.

3. OliveNation Coconut Extract

This sugar-free extract can be substituted for vanilla to flavor cookies, cheesecakes, pancakes, and even savory dishes.

4. Woodstock Organic Shredded Coconut

Add a more natural hint of sweetness with organic, unsweetened, preservative-free shredded coconut.

5. Nutiva Refined Coconut Oil

A chemical-free steam refining process gives this oil a high smoke point and neutral flavor for baking.

6. Dang Coconut Chips

If you’d like to add a more texturized topping than the shredded stuff, these toasted chips add a nutty flavor and a whole lot of crunch; dangfoods.com; $3.49/3.17 ounces

 

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