Churro S'mores
 
Makes 6 s'mores
Ingredients
Instructions
  1. Prepare Vanilla Bean Marshmallows as directed, using a 2½-inch round cutter to cut marshmallows. Toast marshmallows over a fire, or use a kitchen torch.
  2. Dip a hot Churro Round in melted Spicy Ganache, and place a toasted marshmallow on top of ganache. Dip another hot Churro Round in melted Spicy Ganache, and place on top. Repeat with remaining Churro Rounds, Vanilla Bean Marshmallows, and Spicy Ganache.
Recipe by Bake from Scratch at https://www.bakefromscratch.com/churro-smores/