Apple Butter Bars
 
Makes 9 servings
Ingredients
  • 1⁄2 cup (63 grams) all-purpose flour
  • 1⁄2 cup (48 grams) almond flour, toasted
  • 1⁄2 cup (40 grams) old-fashioned oats, toasted
  • 6 tablespoons (84 grams) unsalted butter, melted
  • 1⁄4 cup (55 grams) firmly packed light brown sugar
  • 1⁄4 cup (50 grams) granulated sugar
  • 1 teaspoon (3 grams) kosher salt
  • 1⁄2 teaspoon (1 gram) ground allspice
  • 3⁄4 cup (180 grams)
  • Granny Smith Applesauce
  • Almond Crumble Topping (recipe follows)
Instructions
  1. Preheat oven to 350°F (180°C). Spray an 8-inch square baking pan with baking spray with flour; line pan with parchment paper.
  2. In a medium bowl, stir together flours, oats, melted butter, sugars, salt, and allspice until crumbly. Press mixture into bottom of prepared pan. Spread Granny Smith Applesauce on top. Sprinkle with Almond Crumble Topping.
  3. Bake until golden brown and bubbly, 20 to 30 minutes. Let cool on a wire rack for 30 minutes. Refrigerate for at least 1 hour before serving. Wrap in plastic wrap, and refrigerate for up to 3 days.
Recipe by Bake from Scratch at https://www.bakefromscratch.com/apple-butter-bars/