Home Events Baking School On-Demand: Bûche de Noël 2020

Baking School On-Demand: Bûche de Noël 2020


Bûche de Noël with Brian Hart Hoffman

Learn to bake this holiday classic, from rolling the sponge cake layer to piping meringue mushrooms. Bûche de Noël makes a delicious holiday dessert and a beautiful centerpiece for your table.


Want to learn to bake like a pro?

Join Bake from Scratch magazine and Williams Sonoma for a virtual baking class series that will boost your confidence in the kitchen. In each class, Brian Hart Hoffman, editor in chief of Bake from Scratch and expert baker, will share baking tips, tricks, and recipes that you will want to re-create at home for family and friends!

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