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Baking School On-Demand: Mother’s Day Brunch 2021

$15.00

Mother’s Day Brunch with Brian Hart Hoffman and Kylie Mazon-Chambers: Strawberry Skillet Cake + Spring Vegetable Quiche

Join Brian Hart Hoffman and cookbook author and blogger Kylie Mazon-Chambers of Cooking with Cocktail Rings for a night of sweet meets savory. Brian will bake a cast-iron strawberry skillet cake, and Kylie will make an epic spring vegetable quiche. 

Description

Want to learn to bake like a pro?

Join Bake from Scratch magazine and Williams Sonoma for a virtual baking class series that will boost your confidence in the kitchen. In each class, Brian Hart Hoffman, editor in chief of Bake from Scratch and expert baker, will share baking tips, tricks, and recipes that you will want to re-create at home for family and friends!

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