Based in Milwaukee, Wisconsin, Red Star has been one of the most trusted brands in the baking world for more than a century, producing high-quality yeast that professional bakers turn to time and again. The latest addition to the Red Star product family, the Platinum line helps home bakers everywhere create fluffy, sky-high breads every time they bake with Platinum yeast.
WHY WE BAKE WITH IT
Red Star’s new Platinum products are revolutionary. From Platinum Superior Baking Yeast—a blend of instant yeast and dough improvers—to Platinum Instant Sourdough Yeast, Red Star’s Platinum products make baking with yeast more approachable than ever. Dough is more tolerant to kneading, less likely to collapse during baking, and produces taller, more beautiful loaves. Whether we’re baking rustic sourdough boules or summer sweet rolls, Red Star takes our yeasted breads from ordinary to sensational.